These are semi-automatic clipping machines with a casing stretching clamp. By using an aluminium clip, this machine can clip closed processed meat products. The special casing clamp enables mechanical traction of the casing, which eliminates the remaining air in the product and gives it it’s shape. Whilst perfectly clipping the processed meat, the clamp also allows for all the casing to be used which increases the operational economy.
Other features include:
It is available in a single or twinhead version
Usually used in combination with the manual forming and stuffing machine P600 (or P800), which completes the packing process for all muscle parts
Want to know more?
If you would like more information about any of our machinery, or to book a demonstration, please contact our Technical Sales Team by emailing info@trunet-group.com, by calling +44 (0)1530 411275 or by clicking "Request a quote" below.
