Technical data and layout
Features
- Automatic loading belt
- Automatic casing unrolling system
- Thermo-adjustable casing soaking system
- Casing loading trolley
- Stuffing cone
- Automatic unloading system product
Details
Automatic Loading Belt
With a view to making the production process even faster, we have equipped the PIC LOMO with a new loading conveyor that allows the product to be automatically placed into the mould. This leaves the machine operator with the sole task of placing the product onto the conveyor belt.
With this, pauses and downtime are drastically reduced. Other benefits of this attachment include ease of positioning, quick attachment, and it is simple to wash.
Automatic Casing Unrolling System
The casing, which is supplied on a spool, is placed on a motorised support. This ensures correct and constant unwinding of the casing.
The support is then placed on a tank containing water (or water and salt, depending on casing being used), heated and kept at the desired temperature. This is done via special electric heating elements and a dedicated thermostat.
Therefore the casing is kept soaking at the desired temperature and for the necessary amount of time for it to expand and soften before being used in the filling process.
Thermo-adjustable Casing Soaking System
The function of the temperature-controlled casing soaking tub is to soak the casing at the desired temperature and for the required time, so that it can expand and soften before it is filled.
Casing Loading Trolley
The casing loading trolley is a system developed to make the machine even faster. In fact, the special trolley has the function of taking the casing arriving from the spool and automatically positioning it on the reel cone to start the stuffing operation.
Stuffing Cone
The rolling cone, placed at the end of the mould, receives the casing from the loading trolley and opens it, so the meat can be entered into the casing.
Adjustable Electric Pusher
The electric pusher, which has an adjustable stroke and brushless motor, allows adjustment of the stuffing speed which can vary depending on the position of the product being stuffed. This feature creates greater efficiency and significantly improves the final quality of the stuffed product.
To ensure that the machine also has a hygienic design, protective covers provide complete access to the pusher, which facilitates cleaning and maintenance operations.
Clipping Head
A new clipping head (which has been designed and developed by Inox Meccanica) along with a new clips closure adjustment system have been designed and implemented. These features make the PIC Lomo easier to set and adjust with an easy one-knob numerical reference.
Main Applications
-
Lomo Iberico
-
Bresaola
-
Pancetta
-
Coppa
